Sunday Lunch Menu

   Treat yourself to our stunning Sunday Lunch in East Hanningfield

Get in touch with one of our staff members at Vita Bella (Essex) Ltd to find out more about our lunch options.

* Menus and prices subject to change without prior notice

Our Sunday Lunch Menu


Antipasti - to get you started!

Mixed marinated olives £4.95, Basket of bread: small £3.95, large £5.95, Ciabatta Garlic bread £6.95
Focaccia bread with rosemary & mixed herbs £8.95
Pizza Garlic bread £9.95, Cheesy Pizza Garlic Bread £10.95


Starters (Primi Piatti)


Zuppa del Giorno – Homemade soup of the day served with homemade bread

Funghi Trifolati (VG) – Mixed mushrooms fried with a touch of garlic olive oil on Focaccia bread

Bruschetta al Pomodoro (VG) – Italian bread served with mixed chopped tomato, basil & garlic in olive oil

Melanzana Parmigiana (VG) - Sliced aubergine baked with parmesan, mozzarella & tomato

Calamari Fritti - Squid rings, lightly battered and deep fried served with homemade tartar sauce

Pate Della Casa - Duck and pork pate with orange & cognac served with toast, salad leaves and caramelised red onion chutney

Sardine Piccanti – Fresh sardines pan fried and served with tomato & chilli sauce
 
Zampone Fritto – Sliced stuffed pig’s trotter pan fried and served with salsa verde – Italian great!


 

For Mains 
(Secondi Piatti)
All pasta & risotto can be served as starter or main

Maiale Alle Mele - Slowly cooked pork belly served with homemade apple & cider sauce and creamy mash and crispy parsnip ribbons, potatoes and vegetables

Arrosto Di Manzo – roast sirloin of beef served with peas mixed with mushrooms, potatoes & vegetables

Salmone alla Sorrentina – Pan fried wild salmon fillet in white wine, garlic, cherry tomato & herbs, potatoes & vegetables

Pollo Ai Funghi  – Breast of free range chicken, potatoes and vegetables

Tortellini Ricotta & Spinaci – (VG) Tortellini pasta filled with ricotta cheese & spinach in cream & pesto sauce

Risotto Ai Funghi (VG) – Creamy Italian risotto cooked with mushrooms & cream

Spaghetti Con Polpettine  - Spaghetti pasta cooked with Italian meatballs and a rich tomato and basil sauce with a hint of garlic

Fettucine Bolognese – Thick pasta ribbons served with freshly made beef bolognese sauce

Gnocchi Con Salsiccia - Potato dumplings cooked with spicy Italian sausage, garlic & cherry tomato

Spaghetti Alle Cozze – Spaghetti with mussels, olive oil, touch of garlic and chilli & a splash of white wine

Lunette Al Tartufo (VG)  - Homemade pasta filled with ricotta cheese, parmesan & truffle, cooked with a touch of cream, onion & parmesan

To Finish (Dolce)

Panna Cotta – Homemade panna cotta of the day
Profiterols scuro & bianco - choux pastries filled with Chatilly hazelnut cream
Cheesecake VB - 
Tiramisu - Homemade Tiramisu
Torta Limone – Lemon tart served with vanilla ice cream
Torta di Mele – Apple tart served with vanilla ice cream
Trio of Italian Ice creams
Cheesecake of the day
The order form
hanging wine storage

 £35.95 two courses £39.95 three courses

£19.95 two courses, £23.95 three courses (for children under 10 years old)

Set Prices are inclusive of VAT

Service at customer’s discretion

 Please note that the menus do not list all ingredients. If you have any specific dietary requirements or intolerances please ask a senior member of staff who will be happy to assist you.

Treat yourself to one of our delicious Sunday Lunches; call today on 01245 400 204


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